One way to preserve the bounty of summer is in the form of gourmet vinegars. Nasturtium vinegar is one of our favourites.
One small bowl nasturtiums
One bottle white wine vinegar
Gather fresh, vibrant nasturtiums and rinse well, removing any insects.
Place nasturtiums in clean quart jar and add the wine vinegar. Keep the vinegar bottle for later use.
Let the nasturtiums sit in the vinegar for a few days until it becomes bright red
Strain well and por back into the vinegar bottle.
One small bowl nasturtiums
One bottle white wine vinegar
Gather fresh, vibrant nasturtiums and rinse well, removing any insects.
Place nasturtiums in clean quart jar and add the wine vinegar. Keep the vinegar bottle for later use.
Let the nasturtiums sit in the vinegar for a few days until it becomes bright red
Strain well and por back into the vinegar bottle.
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